High protein · Rich in fiber · Low GI
Calories & Nutrition Facts
100g
588
kcal
16%
Protein
13%
Karb
71%
Yag
Calories
588
Protein
25.1g
Carbs
20g
Fat
50.4g
Fiber
6.3g
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
86%
B3
78%
Manganez
61%
E Vit.
60%
Biotin
50%
Protein
See Tips
14
glycemic index
2
glycemic load
Low
Glycemic index (GI) measures how fast a food raises blood sugar. Below 55 is low (good), above 70 is high (caution). Glycemic load also considers portion size — a more realistic measure.
NOVA 3
Processed
Unprocessed
Minimally Processed
Processed
Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing level. NOVA 1 (natural, unprocessed) is healthiest, NOVA 4 (ultra-processed) contains additives and increases health risks. Prefer NOVA 1-2 when possible.
Gluten
Laktoz
Yumurta
Yer Fıstığı
Sert Kabuklu
Balık
Kabuklu Deniz
Soya
Susam
Allergens present in this food are shown in red, absent ones in green. Food allergies can cause serious reactions — develop the habit of reading labels.
❌
Keto
❌
Paleo
❌
Vegan
❌
Vejetaryen
❌
Glütensiz
❌
Laktozsuz
❌
Low FODMAP
❌
Akdeniz
❌
Whole30
❌
DASH
This food's compatibility with popular diets. Green check means compatible, red X means incompatible. Keto is fat-focused, Paleo emphasizes unprocessed food, Mediterranean focuses on balanced nutrition.
Tuyolari Gor
13.3g w-6
/
0.01g w-3
1330:1
İdeal oran 4:1 veya altı. Bu oran (1330:1) idealin üzerinde.
Doymus
10.2g
Tekli Doymamis
24.6g
Coklu Doymamis
13.7g
Saturated fat (bad) harms vascular health — stay under 20g daily. Mono and polyunsaturated fats (good) protect heart health. Trans fat is the most harmful — aim for 0g.
Vitamins
86%
B3
13.7mg
61%
E Vitamini
9.1mg
60%
Biotin
18µg
37%
B1
0.44mg
Minerals
111%
Bakir
1mg
87%
Manganez
2mg
48%
Fosfor
335mg
40%
Magnezyum
168mg
Vitamins and minerals are micronutrients essential for body function. The percentage value (%DV) shows how much of your daily need is covered. 20%+ is considered a 'rich source'.
Nutrition data compiled from USDA FoodData Central and scientific sources.