Nutrition facts & detailed analysis
Calories & Nutrition Facts
100g
450
kcal
6%
Protein
67%
Karb
27%
Yag
Calories
450
Protein
7g
Carbs
75g
Fat
13g
Fiber
2.5g
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
42%
B1
42%
B12
38%
B2
33%
A Vit.
33%
Biotin
See Tips
70
glycemic index
52
glycemic load
High
Glycemic index (GI) measures how fast a food raises blood sugar. Below 55 is low (good), above 70 is high (caution). Glycemic load also considers portion size — a more realistic measure.
NOVA 3
Processed
Unprocessed
Minimally Processed
Processed
Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing level. NOVA 1 (natural, unprocessed) is healthiest, NOVA 4 (ultra-processed) contains additives and increases health risks. Prefer NOVA 1-2 when possible.
Gluten
Laktoz
Yumurta
Yer Fıstığı
Sert Kabuklu
Balık
Kabuklu Deniz
Soya
Susam
Allergens present in this food are shown in red, absent ones in green. Food allergies can cause serious reactions — develop the habit of reading labels.
❌
Keto
❌
Paleo
❌
Vegan
❌
Vejetaryen
❌
Glütensiz
❌
Laktozsuz
❌
Low FODMAP
❌
Akdeniz
❌
Whole30
❌
DASH
This food's compatibility with popular diets. Green check means compatible, red X means incompatible. Keto is fat-focused, Paleo emphasizes unprocessed food, Mediterranean focuses on balanced nutrition.
Tuyolari Gor
2.5g w-6
/
0.01g w-3
250:1
İdeal oran 4:1 veya altı. Bu oran (250:1) idealin üzerinde.
Doymus
5g
Tekli Doymamis
4g
Coklu Doymamis
3g
Trans
0.1g
Saturated fat (bad) harms vascular health — stay under 20g daily. Mono and polyunsaturated fats (good) protect heart health. Trans fat is the most harmful — aim for 0g.
Vitamins
42%
B1
0.5mg
42%
B12
1µg
38%
B2
0.5mg
33%
A Vitamini
300µg
Minerals
18%
Selenyum
10µg
17%
Demir
3mg
15%
Sodyum
350mg
13%
Iyot
20µg
Vitamins and minerals are micronutrients essential for body function. The percentage value (%DV) shows how much of your daily need is covered. 20%+ is considered a 'rich source'.
Nutrition data compiled from USDA FoodData Central and scientific sources.